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| A toast to you! on one exciting weekend |
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| You’d have to be in seven countries at once to experience the breadth of treats we have for you at the MidAtlantic Food + Wine Feast. In one transformational weekend, Save the date: February 21 to 24, 2013 you can take part in an international food and wine experience never before seen in Delaware. |
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| Thank you to the all the chefs, winemakers, restaurants and purveyors, sponsors, members of the Wine Guild, Wine Society and Stage Cru, wine donors, Silent Auction Committee, Wine Committee, volunteers, guests and vendors!! All who helped to make the 2012 MidAtlantic Food + Wine Feast an unforgettable experience. |
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